Recipe of Quick Tomato gravy - Logo collection for you

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Before you jump to Tomato gravy recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

Healthy and balanced eating encourages a feeling of wellness. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it's difficult to find healthier foods for something to eat between meals. Shopping for snacks can be a struggle because you have so many options. Here are a few healthy snacks that can be used when you need an instant pick me up.

Whole grain foods are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it's time for lunch break. Eating on the run can be much healthier with wholesome chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

A large variety of quick health snacks is easily available. When you make the decision to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to tomato gravy recipe. To cook tomato gravy you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Tomato gravy:

1. Get 1 of onion (finely chopped).
2. Provide 1 of green pepper (finely chopped).
3. Use 2 of tomatoes(grated).
4. Provide 125 ml of tomato sauce.
5. You need 1/2 of beef stock cube.
6. Provide 1 tsp of bbq spice.
7. Take 1 tsp of chicken Spice.
8. Prepare 1 tsp of steak n chop spice.
9. Take 2 tbs of beef and onion powdered soup.
10. You need 2 tbs of minestrone powdered soup.
11. Prepare 1 tsp of sugar.
12. Provide of Canola to fry (your own discretion).

Instructions to make Tomato gravy:

1. In a pot pour your Canola oil first and switch it to medium heat..
2. Once your oil is warm pour your onion and pepper saute it until soft. Crumble your beef stock.
3. Stir it and pour your spices and followed by tomatoes and tomato sauce and sugar. Let it cook..
4. Then mix the soups in a cup with water then stir it and pour over the tomato gravy..
5. Lower heat and slowly cook it until it's thickened.
6. They gravy is ready serve..

The tomato gravy is also an excellent way to use garden-fresh tomatoes. Bacon drippings or butter and flour make the roux for this simple tomato gravy. Serve the gravy over freshly baked biscuits , mashed potatoes , rice, or pasta. Tomato gravy would be a healthier alternative rather than sausage gravy. This can be paired on top of country fried steak, chicken, or just biscuits.

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